Julienne and Cubed mozzarella
The julienne and diced mozzarella are characterized by their streamlined structure and a delicate taste and smell of milk.
Both in the electric that in a wood oven, looks sleek and white with excellent color rendering with no obvious burns.
Julienne Taglio Fiammifero
Julienne Taglio Patatina
Julienne Taglio Taccozza
Julienne Taglio Fiammifero Piccolo
Julienne Taglio Napoletana
Pasteurized cow's milk, milk enzymes, salt, rennet, acidity regulator E 330.
the materials used for the packaging are suitable for contact with foods.
Store at temperatures between + 1 ° and + 4 ° C Shelf life: 20 days